About this trip
Ten days moving through Vietnam with food as the reason for every stop, from Hanoi's street stalls to Hoi An's kitchens and the Mekong Delta's home cooking.
This suits people who want to eat their way through a country rather than tick off monuments, with cooking classes and chats with local chefs built into the pace.
It's an easy-going, partially guided trip, so there's room to explore on your own between the food-focused stops.
What you'll do
- Eat your way through Hanoi's street food stalls
- Take a traditional cooking class in Hoi An
- Try rustic home-style dishes in the Mekong Delta
- Meet local chefs and cooks along the route
- Easy pace, suited to food lovers rather than heavy sightseeing
- Partially guided, so some free time to explore between activities
The same-vibe trips, side by side — price, value per day, and how each is moving. Only we can lay two operators' trips out honestly.
Sorted by fit — never by who paid. Price moves and availability come from our own daily tracking.
Getting there
Opens Trip.com, pre-filled — one-way so you can book your return whenever. Prices & booking shown there.
Where to stay
A night before your tour in Hanoi · 20 Jul – 21 Jul
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